Saturday, October 29, 2011

Candied Bacon

This is a sweet little twist on a breakfast favorite!

INGREDIENTS:
12 slices of thick cut bacon
3 TBSP brown sugar

DIRECTIONS:
Preheat oven to 400 degrees.  Peel apart your bacon slices and place into a gallon sized zip loc baggie.  Add brown sugar and shake to coat the bacon entirely.  Remove bacon from the bag and place strips onto a foil lined cookie sheet with a wire rack.  Bake for 15 minutes.  Mmmmm!

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